A Season of Song
On an early July evening, the moon hangs big as a dinner plate and bright as
a silver dollar over the hazy blue Siskiyou foothills in Jacksonville. Up at
Britt Gardens and Amphitheater, a breeze ruffles the majestic ponderosa pines
and the red limbs of curvy madrone trees glow in the sunset.
The real sounds of the night are about to begin. Britt Festivals, a glistening
gem of an outdoor celebration from June through September, gives the radiant
moon strong competition. Founded 40 years ago by visionary Portland conductor
and educator John Trudeau, summer concerts feature such world-class performers
as classical pianist André Watts, The Chieftans, Jethro Tull and the
Indigo Girls. The outdoor stage nestles into the base of a gently sloping hill,
once the homesite of 19th-century photographer Peter Britt.
Industrious and creative, Britt was drawn by Oregon’s 1851 gold rush
to this small historic town, one of only eight towns in the country designated
as national landmarks.
Today it is full of freshly painted Victorian houses and historic storefronts.
If you look closely at the bricks on the buildings that line the charming main
thoroughfare, you may see tiny flecks of gold, an echo of the past. Peter Britt
was also the Johnny Appleseed of the Rogue Valley, planting some of the first
fruit seeds that would spread into acres of apple and pear orchards, creating
an industry for which the area is now renowned.
AN ECLECTIC MUSIC MENU
Although Britt initially offered just classical music, today audiences come
to tap their feet to pop, country, folk and global sounds as well. “I
love to brag about this place,” says Bill Williams, as his wife, Toni,
sways to the beat of spirited Cajun music on a Saturday night. He’s left
home in southern Idaho to attend Britt for the past five summers. “It’s
a great place to watch really good acts.”
Hailey Kuhn, from Sebastopol, Calif., is warmed by the small-town feel of the
place.“It’s wonderful to have a small venue that’s outdoors
and very family-oriented. It just seems like the whole town joins together to
make it work.”
Massachusetts native Ed Chapman, an Ashland resident and Britt volunteer since1987,
has connected with about 200 other local folks to help things run smoothly.“When
I was a kid, my father worked in the carnival, and I always liked seeing a piece
of bare ground turned into a show,” he says, as he runs the souvenir booth
next to kiosks selling local specialties such as cheesecake with fresh marionberry
sauce.
A KICK-UP-YOUR-HEELS GOOD TIME
After leaving the Rogue Valley, head north on Interstate 5, turning east on
Highway 20 near Albany. Soon you’ll come to Sweet Home, a little town
that is just that. The first weekend of every August, Sweet Home’s cozy
population of 2,028 shoots upward when the Oregon Jamboree comes to town.
A kick-up-your-heels country music festival, the Oregon Jamboree has attracted
visitors from as far away as Australia, Germany and Guam. Sweet Home is about
a hundred miles from both the Oregon coast and the Eastern Oregon desert, set
in pristine farm country with the pointy mountain peaks of Green Peter and Little
Peter standing sentinel nearby.
The first jamboree was launched in 1992 by the late Marge Geil who, like country
singer Naomi Judd, suffered from hepatitis C. That first year, Geil invited
Judd to come and sing during a one-day music fest; the event soon expanded to
three days. Each year, a space the size of two football fields behind Sweet
Home High School lures some 8,000 country-music fans wielding folding chairs.
Some of the big names the jamboree has drawn include Reba McIntire, Kenny Rogers
and Clay Walker.
An elevated dance floor allows kids of all ages to practice line or swing dancing
to the live music. Food booths offer an overwhelming slate of culinary choices,
including Scandinavian funnel cakes, vegetarian dishes and cuisine from northern
India.
Despite the flashy technology onstage and the bustling professionalism of the
400 volunteers who dot the site, a casual, friendly atmosphere prevails. “It’s
more of a town party than a festival,” says Justin Dunlap of Lawrence,
Kan., who designs the jamboree’s stage lighting. “They’ve
got three times as many people in the crowd than live in the town!”
Allyn and Kathy Gossage of North Carolina, who celebrated their 46th wedding
anniversary at the last jamboree, are regulars each summer. “We love it
here,” says Kathy, with a warm smile. “It’s such a beautiful
state.” In a nearby camping site thick with RVs, they’ve parked
next to the same people for the past four summers. The proximity to fishing
holes, spotless campgrounds and some of the state’s most sublime scenery
is all the more reason to come.
‘MUSIC IS BORN OUT OF NATURE’
Bend’s idyllic Drake Park has been linked with outdoor music from the
get-go. In June 1920, when Bend citizens created the city park by cleaning up
a parcel of land near the Deschutes River, the local Shevlin-Hixon Band provided
live music for them to weed, hoe and shovel by.
Nowadays, in the last week of August, the Cascade Festival of Music fills the
lovely riverside setting with glorious sound, and all visitors have to do is
sit around under the towering pines and listen, either in the big white tent
or outside on lawn chairs with picnics brought from home.
There’s the theory that food tastes better outdoors for some mysterious
chemical reason, but does music sound better en plein air? Festival music director
Murry Sidlin sees it this way: “Nature is right in our midst, and music
is born out of nature. I think music sounds better, fuller and more meaningful
in a beautiful environment.”
Festival performer Charles Kavalovski agrees. “It’s a perfect opportunity
to mix music and pleasure, as music is not a business, it’s a labor of
love,” says Kavalovski, principal hornist for Boston Symphony Orchestra.
“A lot of symphonic musicians are stuck in cities they’re happy
to get out of in the summertime.”
Broadway show tunes, Big Band sounds, salsa, Irish dancers and an entire program
for children hosted by Sidlin mingle with the likes of Bach, Beethoven and Brahms
for eight nights ending on Labor Day.
“I like the program — it’s not all classical,” says
festival regular Barbara Bergmann, originally from Philadelphia. She walks her
dog in the park, as pale swans glide soundlessly on the nearby river, and the
horizon turns a soft orange as the sun moves toward it. “Murry Sidlin
is wonderful. He gets you involved with what you listen to. There’s something
more vivacious about the music here.”
A BELOVED PORTLAND TRADITION
In Portland, Chamber Music Northwest spreads across the summer like a benevolent
breeze. On the Catlin Gabel School campus, people gather under tall fir trees
near a building called The Barn, lined with cafe tables and white umbrellas,
while staff from Papa Haydn’s restaurant offer Oregon bay shrimp salad,
chevre pate, mixed berry tarts and other delicacies for a pre-concert supper.
Sharing a picnic and glasses of wine with two pals, Portlander Louise Watkins
describes her night out. “It’s like the Ya-Ya Sisterhood meets Mozart.
It’s an excuse to come out with your girlfriends and not cook for your
husbands.”
What began in 1971 as a series of popular summer concerts has blossomed into
a well-loved Portland tradition, wherein world-class musicians perform for enthusiastic
audiences. The series also has spawned many CD recordings. Although concerts
occur year-round, a five-week, 25-event summer season at Reed College and Catlin
Gabel is the event’s crowning glory, featuring open rehearsals, informal
pre-concert talks with the artists, lectures and outreach performances. Each
year, a different local restaurant caters food outdoors, and people can bring
their own comestibles.
Indoors at Catlin Gabel, a concert of music by Francis Poulenc, Antonin Dvorák
and Richard Strauss features pianist Anne-Marie McDermott. Outside at intermission,
a line of Lombardy poplars march along a gleaming white fence, and the fragrance
of dusky fir trees fills the air.
“The concerts seemed like a summery, interesting thing to check out,
so we did,” says Meg Pradlt, visiting from Chicago. “This is wonderful.”