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Farm to Fork

Dundee, Oregon

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  • Region: Willamette Valley
  • Cuisine Type: Pacific Northwest
  • Average Entree Price: $$$
  • NOTE: The "$" symbols represent the following:
    $: 0-5 dollars, $$: 6-12 dollars, $$$: 13-20 dollars,
    $$$$: 21 dollars or greater

Farm fresh foods prepared in creative yet simple ways from our Executive Chef, Paul Bachand, highlight the finest and freshest ingredients from local growers. Our local sourcing program ensures quality, freshness and sustainability while providing an ever-changing selection that follows the seasons.


A Great Place For:

  • Fine Dining

Where:

1410 N. Hwy 99W
Dundee, Oregon 97115

These maps and directions are for planning purposes only. You may find that construction projects, traffic, or other events may cause road conditions to differ from the map results. For travel options, weather and road conditions, visit www.tripcheck.com, call 511 (in Oregon only), 800.977.6368 or 503.588.2941

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